Galaxy Egg Jelly

Name: Galaxy Egg Jelly
Prep time: 15 min
Cook time: 130 min
Total time: 145 min
Yield: 4 servings
Cuisine: Korean
Ingredients: 4 sheets gelatin (or 10g powder); 200ml water; 10 small jelly cubes (blueberry, raspberry); Edible pearl dust (blue/purple); Egg-shaped or orb-shaped mold

准备材料:

4 sheets gelatin (or 10g powder)
200ml water
10 small jelly cubes (blueberry, raspberry)
Edible pearl dust (blue/purple)
Egg-shaped or orb-shaped mold

🕒 130 分钟完成

难度

口味

说明:
Dissolve gelatin in water and mix in edible pearl dust. Place jelly cubes into the mold and pour the gelatin mixture over them. Refrigerate for at least 2 hours until set. Unmold and enjoy the cosmic shine and fruity interior.

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