Kimchi Chocolate Pizza

Name: Kimchi Chocolate Pizza
Prep time: 15 min
Yield: 1 serving
Cuisine: Korean
Ingredients: Pizza dough (1 round); Dark chocolate – 100g; Aged kimchi – 200g; Mozzarella cheese – 150g; Honey – 2 tablespoons; Toasted sesame seeds – a pinch

Ingredients:

Pizza dough (1 round)
Dark chocolate – 100g
Aged kimchi – 200g
Mozzarella cheese – 150g
Honey – 2 tablespoons
Toasted sesame seeds – a pinch

🕒 Takes 15 minutes

Difficulty

Taste

Instructions:
Melt the dark chocolate and spread it thinly over the pizza dough. Finely chop the aged kimchi and evenly sprinkle it on top. Add shredded mozzarella cheese generously. Bake in a preheated oven at 200°C (392°F) for about 12 minutes. Once baked, drizzle with honey and sprinkle with sesame seeds. Serve warm and enjoy the strange but delicious harmony.

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